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Exploring the best food in Israel at local markets

Discover the Best Food in Israel: Dishes Worth Traveling For

When you visit Israel, experiencing the best food in Israel becomes a must. This guide highlights the top dishes and culinary delights that showcase Israeli cuisine at its finest. From bustling street markets to sophisticated restaurants, Israeli food offers a range of flavors and textures that will impress any palate.

Top Dishes: The Best Food in Israel You Must Try

Israeli cuisine features a variety of mouthwatering dishes that embody the country’s rich culinary heritage. For instance, you should try falafel and shawarma, which are staples of Israeli street food. These dishes blend spices and fresh ingredients to create flavors that perfectly represent the best food in Israel.

HUMMUS

Hummus ranks among the best food in Israel and has been popular for centuries. In fact, the hummus trend shows no sign of slowing down, with new “hummusias” opening weekly. If you haven’t tried hummus yet, now is the time. Not only is it one of the most affordable dishes in Israel, but it is also a true highlight of Israeli cuisine. Unlike its role as a dip or condiment in many countries, in Israel, hummus is a whole meal. You can enjoy it hot with whole chickpeas, a drizzle of olive oil, and a sprinkling of paprika. Scoop it with warm pita bread or eat it with a fork; the choice is yours.

SHAWARMA

The term shawarma, meaning ‘turning’ in Arabic, describes the cooking process of the meat. Shawarma stands are ubiquitous in Israel, with cuts of meat or a mix of meats (lamb, turkey, beef, chicken) stacked onto a roasting skewer and cooked slowly. You can enjoy shawarma served in a pita or a laffa (Levantine flatbread). Although shawarma is delicious throughout Israel, a standout spot is in Akko’s old town. Consider trying it yourself on a day tour to Akko and Israel’s coast.

FALAFEL

Best food in Israel - Traditional Israeli dish

No visit to Israel is complete without trying falafel. Indeed, everyone has a favorite falafel spot they claim is the best in the country. Personally, we favor traditional falafel in Jerusalem. Falafel is made from ground chickpeas deep-fried into crispy balls of delight. A falafel sandwich, packed with chopped salad, hummus, tahini, pickles, and amba sauce, will keep you satisfied until the next meal.

Street Food Favorites: Best Food in Israel

Street food in Israel provides an adventurous culinary experience. Moreover, vibrant markets offer tempting options like sabich and shakshuka. Sabich, a pita filled with eggplant, hard-boiled eggs, and tahini, makes for a hearty and satisfying meal. Similarly, shakshuka, featuring poached eggs simmered in a spicy tomato sauce, delivers a comforting and flavorful experience.

SHAKSHUKA

Shakshuka is a staple breakfast dish in Israel. Here, poached eggs are served in a rich tomato, chili, and garlic sauce. While you might have tried this dish elsewhere, every country adds its own twist. In Israel, shakshuka is typically accompanied by an Israeli salad, tahini, and bread for dipping. Saturday morning in Tel Aviv offers the perfect opportunity to enjoy shakshuka at a local breakfast spot.

KNAFEH

Knafeh, a Middle Eastern dessert, consists of a soft cheese base topped with thin, noodle-like pastry soaked in sweet syrup and rose water. This decadent treat is often garnished with chopped pistachios. The best knafeh in Israel is found in Tel Aviv’s Carmel Market. Experience this local delicacy on a Carmel Market food tour.

Fine Dining Experiences: Discover the Best Food in Israel

For those seeking a refined dining experience, Israel’s top restaurants offer gourmet versions of traditional dishes. These establishments blend innovation with classic flavors, presenting sophisticated meals that highlight the best food in Israel. Each dish, crafted with care and creativity, ensures a memorable dining experience.

BUREKAS

Burekas are mouth-watering baked pastries stuffed with various fillings such as potatoes, mushrooms, and cheese. You can find burekas across Israel at coffee shops, bakeries, and marketplaces like Carmel Market in Tel Aviv and Machane Yehuda in Jerusalem. They are available at convenience stores or bakeries as a snack, while larger ones are often served with a hardboiled egg and crushed tomatoes as a meal. Burekas should be on your list of foods to try, especially if you’re traveling on a budget!

Conclusion

In conclusion, the best food in Israel offers a diverse and exciting culinary journey. Whether you’re enjoying street food or indulging in fine dining, Israeli cuisine provides an array of unforgettable flavors. Exploring these dishes will help you fully appreciate the exceptional quality of Israeli food.

Source: Tourist Israel

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